Meltdown Chubby All-Aluminum Ice Press

Meltdown Ice Ball Press Instructions

1. Meltdown works best when it is at room temperature or warmer. If making multiple ice balls, either let Meltdown warm-up between each pressing or run it under warm water until it is no longer cold.
2. Meltdown comes with three premium silicone cups. Wash these cups with soap and water before initial use and then fill with water (to fill line) and place in your freezer to fully freeze prior to using Meltdown. Note: for clearer ice, try using distilled and/or boiled water to make ice. Additional cups are available here.
3. Grasp round handle on top of Meltdown and lift the cover off of base. Be careful as Meltdown is heavy.
4. Remove cylinder of ice from silicone cup and, using tongs, place ice into Meltdown base.
5. Replace cover, making sure the grooves line up. Then, simply let go and watch as Meltdown melts and shapes the ice into an ice ball, with no effort by you.

NOTE: Clean Meltdown as needed with soap and water. Do not place in dishwasher as coating may be damaged.